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Whether you’re a beginner in need of basic techniques or an experienced cook looking to challenge yourself with new recipes; we offer plenty of part-time cookery courses which can expand your skill set.
Learn to make your favourite dishes and discover new recipes and treats you can be sure that your loved ones will enjoy.
You can even try Bread Making, with our specialist courses at Cheney School.
Our part-time Cookery courses are a brilliant way to learn a new skill around a busy schedule. You’ll be surrounded by fellow food enthusiasts who share your passion and love of food. You’ll learn through the guidance and expertise of our passionate tutors as they share their top tips and support you as you hone your skills.
From plant-based cooking courses to ease you into a vegetarian or vegan lifestyle, to popular cuisine courses which can help you recreate some of your favourite meals; we have plenty of courses to choose from.
Perfect your pasta and risotto on our Italian courses as you learn to make components from scratch; or discover how to elevate a dish’s flavour carefully using spices and aromas.
You’ll quickly learn to make your own healthy and nutritious meals, packed with flavour that don’t take long to make!
Looking for something more sweet? Why not perfect your bread skills or master sweet treats on one of our Bakery courses.
Part Time P02571
Join our Air Fryer Cookery Course and discover the magic of healthier, faster cooking! Get ready to unlock the full potential of your Air Fryer and transform your everyday meals into delicious, guilt-free masterpieces. This course will teach you how ...
Part Time P02573
Join our Air Fryer Cookery Course and discover the magic of healthier, faster cooking! Get ready to unlock the full potential of your Air Fryer and transform your everyday meals into delicious, guilt-free masterpieces. This course will teach you how ...
Part Time P02570
Learn how to make perfect pasta dough using minimal ingredients on our 'All about Fresh Pasta' workshop....
Part Time P02731
Join us for this quintessentially Italian course: make Fresh Pasta and Risotto; discover traditional ingredients and techniques in order to cook a perfectly balanced dressing for your pasta, gnocchi or just as a delicious dressing sauce!...
Part Time P02788
Join us and learn how to bake a Country Loaf, Breadsticks , Sandwich Loaf, Baguettes, Focaccia , Brioche, Ciabatta, Simple Pumpernickle , Pain de Campaigne, that will be the envy of all major High Street Bakeries....
Part Time P02728
This workshop will give you the opportunity to explore the spices and the luxurious ingredients that makes an Italian Christmas. In order to avoid disappointment, it is advisable to enrol at least 2½ weeks prior to the course starting. We will confir...
Part Time P02730
Travel around the fascinating world of bread making and explore their secrets....
Part Time P02790
Travel around the fascinating world of bread making and explore their secrets....
Part Time P02735
Discover the timeless appeal of classic dishes in our Taste of the Classics cookery course. This course is perfect for anyone looking to master the art of traditional cooking, focusing on iconic recipes that have stood the test of time. From hearty c...
Part Time IPXV003P
Travel around the fascinating world of bread making and explore their secrets....
Part Time P02727
This workshop will give you the opportunity to explore the spices and the luxurious ingredients that makes an Italian Christmas. In order to avoid disappointment, it is advisable to enrol at least 2½ weeks prior to the course starting. We will confir...
Part Time P02721
Under the guidance of a lover of baking dedicated Francophile and French teacher, male a traditional French 'fraisier' (strawberry layered cake)....
Part Time P02713
Under the guidance of a lover of baking dedicated Francophile and French teacher, male a traditional French 'fraisier' (strawberry layered cake)....
Part Time P02711
Under the guidance of a lover of baking, dedicated Francophile and French teacher, make the traditional French Patisserie staples of Tarte au Citron and Tarte aux Pommes....
Part Time P02719
Under the guidance of a lover of baking, dedicated Francophile and French teacher, make the traditional French Patisserie staples of Tarte au Citron and Tarte aux Pommes....
Part Time P02720
Under the guidance of a lover of baking, dedicated Francophile and French teacher, extend your repertoire of French Patisserie staples with choux pastry that can be turned into sweet or savoury dishes....
Part Time P02712
Under the guidance of a lover of baking, dedicated Francophile and French teacher, extend your repertoire of French Patisserie staples with choux pastry that can be turned into sweet or savoury dishes....
Part Time P02789
Join us for this quintessentially Italian course: make Fresh Pasta and Risotto; discover traditional ingredients and techniques in order to cook a perfectly balanced dressing for your pasta, gnocchi or just as a delicious dressing sauce!...
Part Time P02717
Learn how to make home-cooked, nutritious and healthy traditional Indian vegetarian meals, all from scratch, using fresh ingredients and traditional Indian spices. Home cooked Indian food is slow cooked, with layers of flavour; it’s not like the food...
Part Time P02723
Learn how to make home-cooked, nutritious and healthy traditional Indian vegetarian meals, all from scratch, using fresh ingredients and traditional Indian spices with layers of flavour. Learn about the aromas and delicacy of key spices, and make ama...
Part Time P02722
Learn how to make home-cooked, nutritious and healthy traditional Indian vegetarian meals, all from scratch, using fresh ingredients and traditional Indian spices....
Part Time P02714
Learn how to make home-cooked, nutritious and healthy traditional Indian vegetarian meals, all from scratch, using fresh ingredients and traditional Indian spices....
Part Time P02725
Since cooking is an art, this Indian vegetarian improvers course can be taken to a chef’s level. You will learn new skills and recipes each week and this longer course will provide time and interest for participants to perfect Indian dishes....
Part Time P02715
Learn how to make home-cooked, nutritious and healthy traditional Indian vegetarian meals, all from scratch, using fresh ingredients and traditional Indian spices. Home cooked Indian food is slow cooked, with layers of flavour; it’s not like the food...
Part Time P02724
Learners will have the opportunity to explore and make the five (5) most popular Indian snacks. Following demonstrations the learners will have opportunities to taste the food and make their own snacks....
Part Time P02716
Learners will have the opportunity to explore and make two (2) snacks in this three (3) hour workshop....
Part Time P02726
Learn how to make existing, established street food style dishes from North India. For the duration of the course, you will have the opportunity to observe a tutor led, master class where you will learn about spices and regional dishes of India. With...
Part Time P02718
Learners will have the opportunity to explore and make the five (5) most popular Indian snacks. Following demonstrations the learners will have opportunities to taste the food and make their own snacks....
Part Time P02501
This is a hands-on workshop where you will have the opportunity to mix, knead and shape a variety of doughs....
Part Time P02733
Whether cooking for yourself, family or friends, this 10-week course will empower you to make plant-based eating simple and enjoyable. By the end of the course, you will feel confident in preparing wholesome, satisfying plant-based dishes that are as...
Part Time P02729
This workshop will help to simplify and give you a deeper understanding of gluten-free options to make delicious food without additives. In order to avoid disappointment, it is advisable to enrol at least 2½ weeks prior to the course starting. We wil...
Part Time P02732
Explore ways of cooking plant-based foods with confidence. Prepare dishes from plant-based foods that are healthy and nutritious and don't take long to make!...
Part Time P02572
Join our Air Fryer Cookery Course and discover the magic of healthier, faster cooking! Get ready to unlock the full potential of your Air Fryer and transform your everyday meals into delicious, guilt-free masterpieces. This course will teach you how ...
Part Time P02734
The intent of this course is to introduce you to baking, using recipes that are healthy, tasty and easy for you to reproduce at home....
Part Time P02787
Learn a rewarding simple sourdough routine that’s good for you and your soul!A Hand-made sourdough loaf is the real bread, easier for your gut to digest through an interesting satisfactory procedure. ...
