We're experiencing delays processing apprenticeship applications due to a technical issue with the Government’s “Find an Apprenticeship” service. Thank you for your patience. For updates on your application, please call us on 01235 216 216.
Search our website for news, courses, and general information
Course code: P02718
Subject area: Cookery
Study level: Part Time
Course level:
Course time:
19:00 - 21:00
Days of week:
Wednesday
Course date:
8th Oct 2025 - 12th Nov 2025
Course location:
Cheney SchoolFollowing demonstrations the learners will have opportunities to taste the food and make their own snacks.
Each week you will explore and complete the following:
Potatoe patties and chatni
Potatoes Gonda with cheese
Dal pakora
Samosa
Paneer bites
We will advise what ingredients and equipment you need to bring prior to each lesson.
Free parking onsite, bus stop outside. Bring own refreshments if needed. No class during half term.
As part of your course we may organise trips to assist you with your learning. Trips are optional, and you will not be penalised if you choose not to participate.
There are bursaries available to help you with other course costs. Call 01235 216 212 for more information.
The rules on fee reduction are complicated and we would encourage you to talk to our Admissions staff on 01235 216 400 to discuss your options. You can find more information on our Fees and Bursaries page - search "Fees and Bursaries" at the top of the page.
£19.20
£9.60