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Course code: P02735
Subject area: Cookery
Study level: Part Time
Course level:
Course time:
18:45 - 20:45
Days of week:
Thursday
Course date:
15th Jan 2026 - 26th Mar 2026
Course location:
Gosford Hill SchoolEach week you will be required to bring ingredients for the dishes and some basic kitchen utensils.You will receive an email before the start of the course with details of the ingredients and equipment you will need for your first lesson.
"Please note there is no class on 19/02/2026.Free parking. No refreshments available at venue, please bring with you. The school have a Nut-Free Policy - no foods containting nuts."
As part of your course we may organise trips to assist you with your learning. Trips are optional, and you will not be penalised if you choose not to participate.
There are bursaries available to help you with other course costs. Call 01235 216 212 for more information.
The rules on fee reduction are complicated and we would encourage you to talk to our Admissions staff on 01235 216 400 to discuss your options. You can find more information on our Fees and Bursaries page - search "Fees and Bursaries" at the top of the page.
£192.00
£96.00