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Baking for Afternoon Tea - Workshop

Course code: P02815

Subject area: Cookery

Study level: Part Time

Course level:

Course details

Course time:

10:00 - 16:00

Days of week:

Saturday

Course date:

6th Feb 2027 - 6th Feb 2027

Course location:

Gosford Hill School

Contact details

Email:

enquiries@abingdon-witney.ac.uk

Phone:

01235 555 585

Apply for this course
An enjoyable time to discover techniques, explore creativity and share beautiful bakes together.
This workshop aims to introduce essential baking techniques (such as reaming, folding, rubbing-in, shaping, temperature control, etc.) and classic afternoon tea items (such as biscuits, cakes, pastries, shortbread, etc.) as well as culture and history of afternoon tea.

Introduction and hands-on application of key afternoon tea baking ingredients by using essential baking equipment and techniques to make classic afternoon items, such as biscuits and shortbreads, cakes and sweet treats.

You will need to bring your own ingredients/equipment and we will advise beforehand.

Free parking. No refreshments available at venue, please bring with you. The school have a Nut-Free Policy - no foods containing nuts.

What next?
Oxfordshire Adult Learning offer a wide-range of similar workshops and courses, please check our website for further information.
Entry criteria
All welcome.

Please note - you should be 19 years old or over at 31st August 2026 prior to starting the course.

Fee information
You will need to bring your own ingredients/equipment and we will advise beforehand. This workshop includes a material fee that provides essential resources and hands-on demonstrations, empowering you to achieve your learning goals and master new skills with confidence.

As part of your course we may organise trips to assist you with your learning. Trips are optional, and you will not be penalised if you choose not to participate.

There are bursaries available to help you with other course costs. Call 01235 216 212 for more information.

The rules on fee reduction are complicated and we would encourage you to talk to our Admissions staff on 01235 216 400 to discuss your options. You can find more information on our Fees and Bursaries page - search "Fees and Bursaries" at the top of the page.

Co-Funded Fee (19+)

£62.18

Reduced Fee (19+)

£32.24

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